One day my hubby came home and requested this recipe, and playing the good wife I obliged. It’s not often he requests a specific dish, so I’m usually happy to make it for him. I had actually been meaning to try making these paleo meatball subs for a while, and it’s not dissimilar to my basic meatball recipe you can find here.
As some of you may know, hubby and I have been doing a Whole30 since the beginning of January 2016. It has been a lot easier than I thought it would, and although it hasn’t been as easy for him, I’ve been really proud of how he has stuck to it. So when he came to me asking for me to make up this recipe, which is Whole30 compliant, I’m going to serve it up and keep him on track.
My hubby is and always was a jerky lover. When he finally joined me on the paleo journey one of the first things he asked me to make him was some jerky. I’ve made it quite a few times since then. This recipe is a mix of flavours that I always go back to.
This paleo beef jerky recipe is simple to make and is great to have on hand as a snack, whether you’re trying to up your protein, makes snacks that are cost-effective, or just need something convenient to take away camping. It’s also suitable if you are following the Whole30 or 21 Day Sugar Detox (21DSD).
The other day I shared my recipe for my Paleo Sweet Chilli Sauce, a great dipping sauce made with all paleo compliant ingredients. Well, here is the recipe that I served it with when I was asked along to a ‘bring-a-plate’ night with friends.
These paleo asian baked meatballs are quick and easy to make, and use common fresh ingredients in most paleo homes. The flavour is subtle and not over powering, so the kids can enjoy them too.
Don’t get me wrong, I don’t think it will ever happen to me, but incase you are getting sick of bacon (did I really just say that) I have an alternate recipe to add to your breakfast menu. These paleo chicken breakfast sausage patties are super tasty and make a delicious alternative to your bacon.
I’ve mentioned before that breakfast can be one of the hardest meals to get used to alternative food options when you make the switch to paleo. We’re programmed to pour a bowl of sugary cereal or toast a slice of bread. Having healthy food options prepared and ready to cook, like these sausage patties, make it easy to grab, cook and enjoy.
Looking for a light mid week meal? Perhaps something you can serve to friends at a dinner party, or as an entree? Then you should try these super easy paleo asian beef lettuce cups. This light meal can be enjoyed as is or as part of a banquet.
My love of asian dishes does not cease. I am always looking for a new way to enjoy the flavours. As the weather warms here, I want lighter meals. I don’t want the heavy comfort food so often enjoyed in the cooler, hibernating months of winter. Though light and easy, I still want to taste those same flavours. This meal ticks those boxes.